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How To Make Nicecream

Jodie Hui, designer, illustrator, photographer and found of WILDZEST blog shared this beautiful vegan delight! She claims that its easier than making toast! We couldn’t agree more! See the recipe here! serves 1 Ingredients: 1 frozen banana 250g fresh fruit of your choice * Handful of fresh fruit / granola / nut butter to top Method: … Continue reading How To Make Nicecream

Old School Italian Meat Sauce

Paleo chef Melissa says “although this recipe is a tiny bit of a project, it rewards you with enough tender, succulent meat to last for several meals—and it can be frozen, too, so you can defrost Italian love anytime you need a food hug. The balsamic vinegar gives the slow-simmered sauce just the right zing, … Continue reading Old School Italian Meat Sauce

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